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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
By:
Samin Nosrat
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The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook (Hardcover)
By:
Deb Perelman
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Jerusalem: A Cookbook (Hardcover)
By:
Yotam Ottolenghi
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Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs (Hardcover)
By:
Julia Turshen
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Mastering the Art of French Cooking (Hardcover)
By:
Julia Child
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The King Arthur Baking School: Lessons and Recipes for Every Baker (Hardcover)
By:
King Arthur Baking Company
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Dessert Person: Recipes and Guidance for Baking with Confidence (Hardcover)
By:
Claire Saffitz
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (Hardcover)
By:
Ken Forkish
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Magnolia Table: A Collection of Recipes for Gathering (Hardcover)
By:
Joanna Gaines
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BraveTart: Iconic American Desserts (Hardcover)
By:
Stella Parks
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The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking (Hardcover)
By:
Jeanine Donofrio
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Essentials of Classic Italian Cooking (Hardcover)
By:
Marcella Hazan
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Tartine Bread (Hardcover)
By:
Chad Robertson
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How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking (Paperback)
By:
Nigella Lawson
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Simple Cake: All You Need to Keep Your Friends and Family in Cake [A Baking Book] (Hardcover)
By:
Odette Williams
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What Goes with What: 100 Recipes, 20 Charts, Endless Possibilities (Hardcover)
By:
Julia Turshen
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Greekish: Everyday Recipes with Greek Roots (Hardcover)
By:
Georgina Hayden
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More Is More: Get Loose in the Kitchen—A Cookbook (Hardcover)
By:
Molly Baz
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Pasta Grannies: The Secrets of Italy's Best Home Cooks (Hardcover)
By:
Vicky Bennison
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What's for Dessert: Simple Recipes for Dessert People (Kindle Edition)
By:
Claire Saffitz
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Easy Weeknight Dinners: 100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat (Hardcover)
By:
Emily Weinstein
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Big Night: Dinners, Parties & Dinner Parties - A Cookbook (Hardcover)
By:
Katherine Lewin
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Start Here: Instructions for Becoming a Better Cook (Hardcover)
By:
Sohla El-Waylly
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Pasta Every Day: Make It, Shape It, Sauce It, Eat It (Hardcover)
By:
Meryl Feinstein
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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s (Hardcover)
By:
B. Dylan Hollis
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My Vermont Table: Recipes for All (Six) Seasons
By:
Gesine Bullock-Prado
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Cook This Book: Techniques That Teach and Recipes To Repeat (Hardcover)
By:
Molly Baz
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The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make (Paperback)
By:
America's Test Kitchen
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Japanese Home Cooking: Simple Meals, Authentic Flavors (Hardcover)
By:
Sonoko Sakai
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Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between)
By:
Susan G. Purdy
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Instant Pot Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals (Kindle Edition)
By:
Laurel Randolph
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The Pioneer Woman Cooks: Food from My Frontier (Hardcover)
By:
Ree Drummond
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The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making (Paperback)
By:
Alana Chernila
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How to Cook Everything: Simple Recipes for Great Food (Hardcover)
By:
Mark Bittman
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The New Best Recipe (Hardcover)
By:
Cook's Illustrated
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Skinnytaste One and Done: 140 No-Fuss Dinners for Your Instant Pot®, Slow Cooker, Air Fryer, Sheet Pan, Skillet, Dutch Oven, and More (Kindle Edition)
By:
Gina Homolka
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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
By:
Andrew Dornenburg
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Ottolenghi Simple (Hardcover)
By:
Yotam Ottolenghi
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My Paris Kitchen: Recipes and Stories (Hardcover)
By:
David Lebovitz
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The Food Lab: Better Home Cooking Through Science (Hardcover)
By:
J. Kenji López-Alt
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The America's Test Kitchen Family Cookbook (Spiral-bound)
By:
America's Test Kitchen
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The New Midwestern Table: 200 Heartland Recipes (Hardcover)
By:
Amy Thielen
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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites (Kindle Edition)
By:
Deb Perelman
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The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper! (Hardcover)
By:
Ree Drummond
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Made in India: Recipes from an Indian Family Kitchen (Hardcover)
By:
Meera Sodha
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Cooking for Jeffrey: A Barefoot Contessa Cookbook (ebook)
By:
Ina Garten
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The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (Paperback)
By:
Angela Liddon
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Thug Kitchen: Eat Like You Give a F*ck (Hardcover)
By:
Thug Kitchen
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