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Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings (Hardcover)
Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings (Hardcover)
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Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings (Hardcover)

By: Mary Cressler
Let the Flames Begin: Tips, Techniques, and Recipes for Real Live Fire Cooking (Hardcover)
Let the Flames Begin: Tips, Techniques, and Recipes for Real Live Fire Cooking (Hardcover)
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Let the Flames Begin: Tips, Techniques, and Recipes for Real Live Fire Cooking (Hardcover)

By: Chris Schlesinger
The Pendleton Field Guide to Campfire Cooking (Pendleton x Chronicle Books)
The Pendleton Field Guide to Campfire Cooking (Pendleton x Chronicle Books)
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The Pendleton Field Guide to Campfire Cooking (Pendleton x Chronicle Books)

By: Pendleton Woolen Mills
Flavor by Fire: Recipes and Techniques for Bigger, Bolder BBQ and Grilling (Kindle Edition)
Flavor by Fire: Recipes and Techniques for Bigger, Bolder BBQ and Grilling (Kindle Edition)
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Flavor by Fire: Recipes and Techniques for Bigger, Bolder BBQ and Grilling (Kindle Edition)

By: Derek Wolf
Food and Fire: Create bold dishes with 65 recipes to cook outdoors (Kindle Edition)
Food and Fire: Create bold dishes with 65 recipes to cook outdoors (Kindle Edition)
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Food and Fire: Create bold dishes with 65 recipes to cook outdoors (Kindle Edition)

By: Marcus Bawdon
Seven Fires: Grilling the Argentine Way (Hardcover)
Seven Fires: Grilling the Argentine Way (Hardcover)
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Seven Fires: Grilling the Argentine Way (Hardcover)

By: Francis Mallmann
Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores (Steven Raichlen Barbecue Bible Cookbooks)
Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores (Steven Raichlen Barbecue Bible Cookbooks)
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Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores (Steven Raichlen Barbecue Bible Cookbooks)

By: Steven Raichlen
Green Fire: Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking (Hardcover)
Green Fire: Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking (Hardcover)
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Green Fire: Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking (Hardcover)

By: Francis Mallmann
Chasing Smoke: Cooking Over Fire Around the Levant (Hardcover)
Chasing Smoke: Cooking Over Fire Around the Levant (Hardcover)
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Chasing Smoke: Cooking Over Fire Around the Levant (Hardcover)

By: Sarit Packer
Hartwood: Bright, Wild Flavors from the Edge of the Yucatán (Hardcover)
Hartwood: Bright, Wild Flavors from the Edge of the Yucatán (Hardcover)
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Hartwood: Bright, Wild Flavors from the Edge of the Yucatán (Hardcover)

By: Eric Werner
Wilderness Chef: The Ultimate Guide to Cooking Outdoors (Paperback)
Wilderness Chef: The Ultimate Guide to Cooking Outdoors (Paperback)
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Wilderness Chef: The Ultimate Guide to Cooking Outdoors (Paperback)

By: Ray Mears
Chicken and Charcoal:Yakitori, Yardbird, Hong Kong - Winner of the 2019 James Beard Foundation Book Award (Hardcover)
Chicken and Charcoal:Yakitori, Yardbird, Hong Kong - Winner of the 2019 James Beard Foundation Book Award (Hardcover)
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Chicken and Charcoal:Yakitori, Yardbird, Hong Kong - Winner of the 2019 James Beard Foundation Book Award (Hardcover)

By: Matt Abergel
Camp Cocktails: Easy, Fun, and Delicious Drinks for the Great Outdoors (Great Outdoor Cooking)
Camp Cocktails: Easy, Fun, and Delicious Drinks for the Great Outdoors (Great Outdoor Cooking)
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Camp Cocktails: Easy, Fun, and Delicious Drinks for the Great Outdoors (Great Outdoor Cooking)

By: Emily Vikre
The Outdoor Kitchen: Live-Fire Cooking from the Grill [a Cookbook] (Hardcover)
The Outdoor Kitchen: Live-Fire Cooking from the Grill [a Cookbook] (Hardcover)
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The Outdoor Kitchen: Live-Fire Cooking from the Grill [a Cookbook] (Hardcover)

By: Eric Werner
Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking (Kindle Edition)
Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking (Kindle Edition)
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Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking (Kindle Edition)

By: Derek Wolf
Smoke and Pickles: Recipes and Stories from a New Southern Kitchen (Hardcover)
Smoke and Pickles: Recipes and Stories from a New Southern Kitchen (Hardcover)
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Smoke and Pickles: Recipes and Stories from a New Southern Kitchen (Hardcover)

By: Edward Lee