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The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen (Paperback)
By:
Clotilde Dusoulier
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Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking (Paperback)
By:
Heidi Swanson
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The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School (Hardcover)
By:
Kathleen Flinn
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Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great (Paperback)
By:
Colleen Patrick-Goudreau
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Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--from Thursday Nights at Campanile: A Cookbook (Paperback)
By:
Nancy Silverton
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An Everlasting Meal: Cooking with Economy and Grace (Hardcover)
By:
Tamar Adler
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The Conscious Cleanse: Lose Weight, Heal Your Body, and Transform Your Life in 14 Days (Paperback)
By:
Jo Schaalman
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Learning to Cook with Marion Cunningham (Hardcover)
By:
Marion Cunningham
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Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World (Paperback)
By:
Robin Robertson
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Spork-Fed: Super Fun and Flavorful Vegan Recipes from the Sisters of Spork Foods (Paperback)
By:
Jenny Engel
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French Women Don't Get Fat Cookbook (Hardcover)
By:
Mireille Guiliano
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The Foods and Wines of Spain: A Cookbook (Hardcover)
By:
Penelope Casas
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Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way (Paperback)
By:
Chloe Coscarelli
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The Garden of Vegan: How It All Vegan Again! (Paperback)
By:
Tanya Barnard
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The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City (Hardcover)
By:
David Lebovitz
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The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time (Hardcover)
By:
Ken Albala
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The Engine 2 Diet: The Texas Firefighter's 28-Day Save-Your-Life Plan that Lowers Cholesterol and Burns Away the Pounds (Hardcover)
By:
Rip Esselstyn
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A Cook's Guide to Grains: Delicious Recipes, Culinary Advice and Nutritional Facts (Paperback)
By:
Jenni Muir
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Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen (Paperback)
By:
Heidi Swanson
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Skinny Bitch: Ultimate Everyday Cookbook: Crazy Delicious Recipes that Are Good to the Earth and Great for Your Bod (Hardcover)
By:
Kim Barnouin
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Jam It, Pickle It, Cure It: And Other Cooking Projects (Hardcover)
By:
Karen Solomon
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My Bread: The Revolutionary No-Work, No-Knead Method (Hardcover)
By:
Jim Lahey
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The AyurVeda cookbook: Cooking for life (Paperback)
By:
Linda Banchek
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In the Small Kitchen: 100 Recipes from Our Year of Cooking in the Real World (Paperback)
By:
Cara Eisenpress
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Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats (Paperback)
By:
Sally Fallon Morell
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Vegan Brunch: Homestyle Recipes Worth Waking Up For—From Asparagus Omelets to Pumpkin Pancakes (Paperback)
By:
Isa Chandra Moskowitz
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Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes (Paperback)
By:
Isa Chandra Moskowitz
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My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness (Hardcover)
By:
Gwyneth Paltrow
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Forgotten Skills of Cooking: The Lost Art of Creating Delicious Home Produce, with Over 600 Recipes (Hardcover)
By:
Darina Allen
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution (Hardcover)
By:
Alice Waters
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Get Cooking: 150 Simple Recipes to Get You Started in the Kitchen – A Foolproof Beginner Cookbook with Soups, Pasta, Chicken, Vegan Dishes, and Cookies (Paperback)
By:
Mollie Katzen
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Momofuku (Hardcover)
By:
David Chang
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Beard on Bread (Paperback)
By:
James Beard
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How It All Vegan!: Irresistible Recipes for an Animal-Free Diet (Paperback)
By:
Tanya Barnard
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The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet (Hardcover)
By:
Alicia Silverstone
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Alice's Cookbook (New Voices in Food)
By:
Alice Hart
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How to Cook a Wolf (Paperback)
By:
M.F.K. Fisher
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River Cottage Veg Every Day! (Hardcover)
By:
Hugh Fearnley-Whittingstall